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Damper

Self raisin flour 2 1/2 cup

Butter 1 tbls

Sugar 1 tbls

Salt 1 tea spoon

Milk 1 cup

Mix in a bowl Flour, sugar salt and melted batter, add the milk and letb it rest for a few minutes. Shape in a loaf form or place in a no stick baking dish. Cook in a preheat oven for 30 minutes in a moderate oven at about 160-180 deg.

It is better eaten in thick slices whilst still hot.

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